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酪酸塩 / らくさんえん : 1）butyrate
酪酸菌 / らくさんきん : n uk 1）butyric acid producing bacillus (Clostridium butyricum)
酪酸 / らくさん : 1）butyric acid 2）butyrate
酢酸塩 / さくさんえん : n 1）acetate
酪漿 / らくしょう : n 1）milk
酪素 / らくそ : n 1）casein
酢酸 / さくさん : 1）acetic acid 2）AcOH 3）CH3COOH
酸い / すい : 1）(adj-i) sour 2）acid
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酪酸塩

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