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尖んがり
/
とんがり
:
n
1)
(
sharp
)
point
とんぶり
:
n
1)
belvedere
fruit
2)
field
caviar
3)
land
caviar
4)
mountain
caviar
5)
kochia
seed
尖んがる
/
とんがる
:
io
v
5
r
vi
1
1)
to
taper
to
a
point
2)
to
become
sharp
2
3)
to
look
displeased
4)
to
look
sour
5)
to
be
on edge
6)
to
be
touchy
尖がる
/
とがる
/
とんがる
:
io
v
5
r
vi
1
1)
to
taper
to
a
point
2)
to
become
sharp
2
3)
to
look
displeased
4)
to
look
sour
5)
to
be
on edge
6)
to
be
touchy
尖る
/
とがる
/
とんがる
:
v
5
r
vi
1
1)
to
taper
to
a
point
2)
to
become
sharp
2
3)
to
look
displeased
4)
to
look
sour
5)
to
be
on edge
6)
to
be
touchy
P
豚汁
/
とんじる
/
ぶたじる
:
n
1)
pork
miso
soup
2)
miso
soup
with
pork
and
vegetables
とん汁
/
とんじる
:
n
1)
pork
miso
soup
2)
miso
soup
with
pork
and
vegetables
屯す
/
とんす
:
v
5
s
vi
1 uk
1)
to
gather
in large
numbers
(
of
people
)
2)
to
hang out
(
as
a
large
group
)
2
3)
to
assemble
(
as
a
military
unit
or
posse
)
4)
to
be
quartered
(
in
a
particular
location
)
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